The term “fine dining” usually associates with an upscale restaurant that features crisp table linens and waiters in sharp black suits. And it is probably not too far from the reality. Fine dining is about food, service and atmosphere. Why do people choose upscale restaurants? There are many reasons. Some prefer the food choices. Others look for a special atmosphere. Fine restaurants offer the best at prices that are usually quite higher than at any casual restaurant.
The food at upscale restaurants always impress with its creativity and uniqueness. The menu choices are often limited but change on a daily or weekly basis. This allows the chef to express himself in a variety of courses and present the best and the finest of dishes. Also, by rotating the menu items the restaurant always serves only the freshest ingredients. Wine and liquor are always the best and pricey. One will not find cheap wine or beer there. But the choices of wine will impress even an oenophile. At fine restaurants dishes are paired up with special wines to compliment it.
Another feature that differs fine restaurants is the customer service. It is always several steps above any casual restaurant. Waiters are exceptionally trained, very polite and seem to know the wishes and desires of their patrons before being asked. Clients are courteously escorted to their table and to the restroom. The chair is held for the woman. They discretely brush off the crumbs off the table between the courses without inconveniencing the patrons. Table napkins are promptly replaced if a patron leaves the table. Explaining the menu items and make recommendations when asked. Waiters are trained to pay attention to details, no matter how insignificant they may appear.
The atmosphere is another feature that makes fine dining so different. From table linens to silverware and fine china it all says “upscale”. Colors and decor are always well picked and blend in nicely. Tables have fresh flowers as centerpieces. The music softly playing in the background is relaxing. One will not hear any rock or pop music there. Usually it’s classical or light jazz, depending on the theme of the restaurant. The lighting is subtle and cozy. A fireplace adds to the relaxing and comfortable atmosphere.
Fine dining restaurants are often booked months in advance. When patrons are well taken care of they will return and don’t mind paying extra for the comfortable atmosphere, the excellent food and the exceptional service.
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